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Features
Active Ingredients Per 2.5 g (approx. 1 Teaspoon): Natural Zeolites, 500 mg; Cranberry Extract, 25 mg; Yucca Schidigera Extract, 7 mg; Taurine, 1.25 mg; Zinc (as Zn Ascorbate), 0.8 mg; Lactobacillus Acidophilus, 5,500 CFU; Enterococcus Faecium, 5,500 CFU. Inactive Ingredients: anise oil, dried aspergillus niger fermentation extract, dried aspergillus oryzae fermentation extract, dried bacillus subtilis fermentation extract, dried lactobacillus casei fermentation product, dried lactobacillus fermentum fermentation product, dried lactobacillus plantarum fermentation product, dried whey, fenugree
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